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Curry Roasted Pumpkin Seeds
Photo: Swathi Handique

Curry Roasted Pumpkin Seeds

3 ingredients 30 min + 20 min 4 openrecipes
Curry Roasted Pumpkin Seeds

If you plan on carving a pumpkin this Halloween, try roasting the seeds! These are great if you like bold flavours.

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Estimated Nutrition (whole recipe, rough)

128
Calories
0g
Protein
14g
Fat
1g
Carbs

Counts 2 of 4 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Turmeric 1 tsp ground (3g) 9
Seed not in our table 0
Pumpkin not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 cups Seeds Removed From A Large Halloween Pumpkin
  • 1 Tablespoon Olive Oil
  • 1 Tablespoon Curry Powder

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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