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Chocolate Butterscotch Caramel Bars
Photo: Charisse Kenion

Chocolate Butterscotch Caramel Bars

7 ingredients 15 min + 35 min 12 openrecipes
Chocolate Butterscotch Caramel Bars

Incredibly rich and tasty treats! Add other kinds of nuts, M&M’s, whatever floats your boat!

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Estimated Nutrition (whole recipe, rough)

760
Calories
18g
Protein
15g
Fat
135g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Oat 1/2 cup dry (40g) 154
Butter 1 tbsp (14g) 102
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0
Dulce De Leche not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1-½ cup All-purpose Flour
  • 1-½ cup Regular Or Quick Oats
  • 1 cup Packed Brown Sugar
  • 1 teaspoon Baking Powder
  • ¼ teaspoons Salt
  • 1-¾ stick Cold (salted) Butter, Cut Into Pieces
  • 2 cans (13.5 Ounces Each) Dulce De Leche (I Used Nestle La Lechera)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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