Photo: Emiliano Vittoriosi
'Gunpowder' lamb patties recipe
11 ingredients
25 min + 35 min
6 people
openrecipes
Without a doubt these are one of my Uncle Guddu Chachu’s defining culinary accomplishments.
Estimated Nutrition (whole recipe, rough)
565
Calories
40g
Protein
34g
Fat
23g
Carbs
Counts 5 of 9 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Lamb | 100g cooked | 294 |
| Milk | 1 cup (244ml) whole | 149 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Salt | 1 tsp (6g) | 0 |
| Coriander | not in our table | 0 |
| Water | not in our table | 0 |
| Pastry | not in our table | 0 |
| Seed | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 500 lamb mince
- g green chillies, finely chopped
- 4 onion, finely diced
- 1 salt
- 1 garam masala
- tsp ground coriander
- 0.33 chilli powder
- tsp water
- 0.5 ready-made puff pastry
- tsp onion seeds
- 0.5 egg mixed with a little milk, for glazing and sealing
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By lovefood ·
Recipe sourced from
openrecipes