Photo: Claudio Schwarz
Herb Roasted Turkey
9 ingredients
15 min + 3 hr
14
openrecipes
A beautiful, delicious and healthy centerpiece for your Thanksgiving or Christmas dinner table! It’s also easy to make!
Estimated Nutrition (whole recipe, rough)
517
Calories
36g
Protein
31g
Fat
26g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Coconut | 1/2 cup shredded (40g) | 283 |
| Chicken | 100g cooked | 165 |
| Onion | 1 medium (110g) | 44 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 whole (14-16 Lb. Size) Turkey (needs To Be Thawed, See Note)
- 1 cup Mixed Fresh Chopped Herbs
- ¼ cups Chopped Onion
- 4 cloves Garlic
- 3 Tablespoons Lemon Juice
- 1 Tablespoon Apple Cider Vinegar
- 3 Tablespoons Melted Coconut Oil
- 3 teaspoons Sea Salt
- ½ teaspoons Pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes