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John Whaite's white chocolate and gingernut truffles recipe
Photo: Charisse Kenion

John Whaite's white chocolate and gingernut truffles recipe

5 ingredients 1 hr + 10 min 10 people openrecipes

Delicious chocolate truffles with festive flavours

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Estimated Nutrition (whole recipe, rough)

372
Calories
5g
Protein
21g
Fat
39g
Carbs

Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Biscuit 1 medium (45g) 166
Chocolate 1 oz (28g) semisweet 155
Cream 1 tbsp (15ml) heavy 51
Syrup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 400 white choc chips
  • g double cream
  • 125 gingernut syrup
  • g gingernut biscuits
  • 40 55-60% dark chocolate

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By lovefood · Recipe sourced from openrecipes

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