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Date-Sweetened Apple Pie Tartlets
Photo: Priscilla Du Preez

Date-Sweetened Apple Pie Tartlets

11 ingredients 20 min + 15 min 10 openrecipes
Date-Sweetened Apple Pie Tartlets

These Paleo apple pie tartlets are delicious, beautiful and easy to make! Perfect for Thanksgiving or Christmas!

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Estimated Nutrition (whole recipe, rough)

1356
Calories
33g
Protein
46g
Fat
211g
Carbs

Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Coconut 1/2 cup shredded (40g) 283
Potato 1 medium (173g) baked 161
Cashew 1 oz (28g / ~18 nuts) 157
Apple 1 medium (182g) 95
Egg 1 large egg (50g) 78
Date 1 date (24g) medjool 66
Sugar 1 tbsp (12.5g) granulated 49
Lemon juice of 1 lemon (48ml) 12
Pumpkin not in our table 0
Pie not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2-½ cups FOR THE CRUST:
  • 1 Tablespoon Cashew Flour
  • ⅓ cups Coconut Sugar
  • 1 whole Potato Starch
  • 4 Tablespoons Egg White
  • 1-½ cup Coconut Cream
  • 3 cups FOR THE FILLING:
  • 2 Tablespoons Pitted Dates
  • 2 teaspoons Granny Smith Apples, Cored And Roughly Chopped (for 3 Cups You'll Need About 4 Large Apples)
  • ¼ cups Lemon Juice
  • 2 Tablespoons Pumpkin Pie Spice

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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