Photo: Lily Banse
The Ultimate Patty Melt
15 ingredients
10 min + 25 min
4
openrecipes
Sometimes you just have to change up the good old American burger.
Estimated Nutrition (whole recipe, rough)
1325
Calories
66g
Protein
69g
Fat
107g
Carbs
What these numbers assume — 14 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Beef | 100g cooked | 250 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Bacon | 1 slice cooked (8g) | 43 |
| Tomato | 1 medium (123g) | 22 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Sriracha | 1 tsp (5g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 teaspoon Olive Oil
- 1 cup Fresh Mushrooms, Sliced
- 1 pound Ground Beef Chuck 80/20
- 1 Tablespoon Ketchup
- ½ teaspoons Garlic Powder
- 1 teaspoon Kosher Salt
- ¼ teaspoons Black Pepper
- 1 Tablespoon Vegetable Oil
- 8 teaspoons Mayonnaise
- 1 teaspoon Sriracha
- 8 slices Bread, Sour Dough Or White
- 4 slices Aged Sharp Cheddar, Thinly Sliced
- 4 slices Meunster Cheese, Thinly Sliced
- 8 slices Bacon, Cooked And Cooled
- 4 teaspoons Butter
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes