Photo: Eiliv Sonas Aceron
Cheddar Herb Popovers
7 ingredients
1 hr 15 min + 45 min
12
openrecipes
A Thanksgiving standard. A light and airy twist on a standard dinner roll.
Estimated Nutrition (whole recipe, rough)
796
Calories
34g
Protein
24g
Fat
108g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Egg | 1 large egg (50g) | 78 |
| Chives | 1 tbsp (3g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3-½ cups Milk
- 4 cups All-purpose Flour
- 1-½ teaspoon Kosher Salt
- 1 teaspoon Baking Powder
- 6 Large Eggs, Room Temperature
- 1-¾ cup Shredded Cheddar Cheese, Sharp
- 2 Tablespoons Fresh Chives, Chopped Finely
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes