Photo: Alexander Maasch
Cheese & Onion Butter
4 ingredients
5 min
12
openrecipes
Slap some of this delicious butter on your holiday yeast rolls, or hot biscuits!
Estimated Nutrition (whole recipe, rough)
308
Calories
12g
Protein
24g
Fat
11g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Parmesan Cheese | 1 oz (28g) | 110 |
| Butter | 1 tbsp (14g) | 102 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Onion | 1 medium (110g) | 44 |
| Chives | 1 tbsp (3g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1-½ stick Sweet Cream Butter, Softened
- 1 whole Large Yellow Onion (peeled, Diced Super Finely)
- ½ cups Parmesan Cheese, Grated
- 2 sprigs Fresh Chopped Chives, For Garnish
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes