Photo: K8
Leek Gratin with Crispy Ham
8 ingredients
20 min + 20 min
6
openrecipes
Lots of cheese was harmed in the making of this dish.
Estimated Nutrition (whole recipe, rough)
987
Calories
49g
Protein
35g
Fat
110g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pork | 100g cooked | 242 |
| Swiss Cheese | 1 oz (28g) | 108 |
| Butter | 1 tbsp (14g) | 102 |
| Onion | 1 medium (110g) | 44 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Clove | 1 tsp ground (2g) | 7 |
| Garlic | 1 clove (3g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 whole Leeks, Trimmed At Both Ends
- ¼ pounds Thin Ham Such As Serrano, Cut Into Bite Sized Pieces
- 2 Tablespoons Butter
- 3 cloves Minced Garlic
- 1 Tablespoon Flour
- ½ cups Dry White Wine
- ½ cups Half-and-half
- 6 slices Swiss Cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes