Photo: Lars Blankers
Purple Potato Mash Up
9 ingredients
30 min + 25 min
8
openrecipes
Purple potatoes mashed and baked with three different cheeses. A fun twist on plain ol’ potatoes. Heavenly!
Estimated Nutrition (whole recipe, rough)
1153
Calories
43g
Protein
44g
Fat
145g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Potato | 1 medium (173g) baked | 161 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Butter | 1 tbsp (14g) | 102 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Onion | 1 medium (110g) | 44 |
| Garlic | 1 clove (3g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 pounds Purple New Potatoes
- 3 cloves Garlic, Diced
- 4 Tablespoons Butter, Cut In Cubes, Plus More For Greasing Dish
- 1 cup Heavy Cream
- 1-½ cup Shredded Cheddar Cheese
- ½ cups Grated Asiago Cheese
- ½ cups Grated Parmesan Cheese
- 1 teaspoon Onion Powder
- ½ cups Panko Breadcrumbs
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes