Photo: Alexander Maasch
Green Chile & Cheese Sliders
9 ingredients
6 min + 8 min
8
openrecipes
Great for an appetizer on game day or for a family get together!
Estimated Nutrition (whole recipe, rough)
429
Calories
35g
Protein
25g
Fat
14g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Onion | 1 medium (110g) | 44 |
| Cumin | 1 tsp ground (2.1g) | 8 |
| Chili | 1 tsp (2.7g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Meat | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 16 ounces, weight Lean Ground Beef (90/10 Meat To Fat Ratio)
- 1 whole Red Onion, Diced Finely
- 1 can (4 Oz. Size) Diced Green Chiles
- 1 Tablespoon Cumin
- 1 Tablespoon Black Pepper
- 1 teaspoon Iodized Salt
- 3 dashes Hot Sauce (your Favorite)
- 8 whole Small Bun/rolls For Sliders (Your Favorite)
- 8 slices Pepper Jack Cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes