Skip to main content
Chocolate Mousse
Photo: Charisse Kenion

Chocolate Mousse

8 ingredients 5 min 6 openrecipes
Chocolate Mousse

This chocolate mousse has quickly become one of my favorite desserts. It’s simple, chocolaty, decadent and rich. And of course, I made it healthy!

Share this recipe

Estimated Nutrition (whole recipe, rough)

337
Calories
10g
Protein
16g
Fat
38g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Tofu 100g firm 76
Honey 1 tbsp (21g) 64
Almond Milk 1 cup (240ml) unsweetened 30
Vanilla 1 tsp extract (4ml) 12
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 16 ounces, weight Firm Tofu (High Protein)
  • 4 Tablespoons Cacao Powder
  • 10 Tablespoons Unsweetened Almond Milk
  • 4 packages (Individual Serving Size) Stevia
  • 1 Tablespoon Vanilla Extract
  • ¼ teaspoons Salt
  • 4 Tablespoons Honey
  • ½ cups Dark Chocolate Chips

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.