Photo: Charisse Kenion
Chocolate Peppermint Mousse (Skinny!)
12 ingredients
10 min + 20 min
2
openrecipes
Two tiny flutes of chocolate mousse, spiked with peppermint. And Greek yogurt to eliminate some of the cream. Some, but not all!
Estimated Nutrition (whole recipe, rough)
535
Calories
25g
Protein
32g
Fat
37g
Carbs
Counts 6 of 10 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Water | not in our table | 0 |
| Coffee | not in our table | 0 |
| Peppermint | not in our table | 0 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ½ cups FOR THE MOUSSE:
- 1-½ Tablespoon Semisweet Chocolate Chips
- 1 whole Unsalted Butter
- 2 Tablespoons Egg Yolk
- 1 Tablespoon Sugar
- ¼ teaspoons Water
- ¼ teaspoons Instant Espresso Powder
- 3 Tablespoons Pure Peppermint Extract
- 3 Tablespoons Greek Yogurt
- ¼ cups Heavy Cream
- 1 Tablespoon FOR THE TOPPING:
- ⅛ teaspoons Heavy Cream
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes