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Chili-Spiced Mixed Nuts
Photo: Charles Deluvio

Chili-Spiced Mixed Nuts

7 ingredients 5 min + 20 min 12 openrecipes
Chili-Spiced Mixed Nuts

These chili spiced mixed nuts are addictive. A smoky, sweet, spicy, crunchy snack perfect for entertaining or watching the game. And they’re gluten-free, dairy-free, and paleo friendly.

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Estimated Nutrition (whole recipe, rough)

416
Calories
5g
Protein
33g
Fat
31g
Carbs

Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Coconut 1/2 cup shredded (40g) 283
Honey 1 tbsp (21g) 64
Walnut 1 walnut half (4g) 26
Pecan 1 half (4g) 20
Cumin 1 tsp ground (2.1g) 8
Chili 1 tsp (2.7g) 8
Almond 1 almond (1.2g) 7
Salt 1 tsp (6g) 0
Mixed Nuts not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 Tablespoon Honey
  • 1 teaspoon Smoked Paprika
  • 1 teaspoon Cumin
  • ¼ teaspoons Cayenne Pepper (or More To Taste)
  • 1 teaspoon Salt
  • 1 Tablespoon Coconut Oil, Melted
  • 3 cups Mixed Nuts (I Used Equal Parts Of Walnuts, Pecans And Almonds)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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