Photo: Markus Spiske
Sage-and-onion-stuffing sausage rolls with tomato relish
17 ingredients
30 min + 30 min
Makes 6
openrecipes
These sausage rolls are a good way to use up leftover Christmas stuffing in preparation for a New Year party.
Estimated Nutrition (whole recipe, rough)
982
Calories
50g
Protein
35g
Fat
114g
Carbs
Counts 12 of 14 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pork | 100g cooked | 242 |
| Sesame | 1 tbsp (14g) | 120 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Cumin | 1 tsp ground (2.1g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Sage | 1 tsp ground (0.7g) | 2 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Pastry | not in our table | 0 |
| Stuffing | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ½ tsp cumin
- 250g/9oz tomatoes
- 4 spring onions
- 125g/4oz Greek-style yoghurt
- 1 limelime
- ½ small red chilli
- salt and freshly ground black pepper
- 2 tbsp chopped fresh parsley
- 250g/9oz readymade puff pastry
- , for dusting plain flour
- 1 garlic
- 1 tbsp chopped fresh sage
- 250g/9oz leftover cooked sage-and-onion stuffing
- 250g/9oz good-quality sausage
- 2 free-range egg yolks
- 100g/3½oz sesame seeds
- and freshly ground saltblack pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes