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Stilton stuffed pear with a balsamic reduction
Photo: Art Rachen

Stilton stuffed pear with a balsamic reduction

6 ingredients 30 min + 30 min Serves 1 openrecipes
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Estimated Nutrition (whole recipe, rough)

172
Calories
1g
Protein
0g
Fat
45g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Pear 1 medium (178g) 101
Honey 1 tbsp (21g) 64
Dill 5 sprigs fresh (1g) / 1 tsp dried 4
Vinegar 1 tbsp (15ml) distilled 3

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • ½ pear, peeled, core removed (leave the pear intact)
  • 25g/1oz stilton
  • 1 tbsp honey
  • 3 tbsp balsamic vinegar
  • 1 tbsp honey
  • small handful chopped fresh dill

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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