Photo: Lily Banse
BBQ Bacon Chicken Strips
8 ingredients
8 min + 22 min
4
openrecipes
A great appetizer for the holidays or anytime! Fun and quick to make.
Estimated Nutrition (whole recipe, rough)
343
Calories
37g
Protein
8g
Fat
31g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Tomato | 1 medium (123g) | 22 |
| Cumin | 1 tsp ground (2.1g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Mustard | 1 tsp (5g) yellow | 3 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 ounces, weight Boneless, Skinless Chicken Breast
- 10 slices Bacon
- ¾ cups Ketchup
- 2 Tablespoons Brown Grainy Mustard
- ½ teaspoons Black Pepper
- 1 teaspoon Onion Powder
- 1 teaspoon Cumin
- 3 Tablespoons Pure Maple Syrup
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes