Photo: Sorin Gheorghita
Mincemeat and marzipan couronne ('crown')
16 ingredients
30 min
Serves 12
openrecipes
This French 'crown' of bread is chock-full of Christmas ingredients and makes a great alternative to Christmas cake.
Estimated Nutrition (whole recipe, rough)
1244
Calories
39g
Protein
41g
Fat
184g
Carbs
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pistachio | 1 oz (28g / ~49 kernels) | 159 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Cherry | 1 cup (138g) | 87 |
| White Bread | 1 slice (30g) white | 79 |
| Egg | 1 large egg (50g) | 78 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Apricot | 1 medium (35g) | 17 |
| Almond | 1 almond (1.2g) | 7 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 250g/9oz strong white bread flour, plus extra for dusting
- 5g salt
- 8g instant yeast
- 50g/1¾oz unsalted butter
- 135ml/4½fl oz whole milk
- 1 free-range egg
- 90g/3¼oz caster sugar
- 140g/5oz icing sugar
- 220g/7¾oz ground almonds
- 1 orange
- 1 free-range egg
- 400g/14oz ready-made mincemeat
- 50g/1¾oz apricot jam
- 200g/7oz icing sugar
- 50g/1¾oz pistachios
- 25g/1oz glacé cherries
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes