Photo: Molly Mears
Chocolate Chip Pecan Cookie Dunkers
11 ingredients
20 min + 50 min
24
openrecipes
Biscotti? Chocolate chip cookie? If you can’t decide which to make, then you should make these. Chocolate chip pecan cookie dunkers—a perfect cross between the two.
Estimated Nutrition (whole recipe, rough)
871
Calories
21g
Protein
29g
Fat
126g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Pecan | 1 half (4g) | 20 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ½ cups Unsalted Butter, Softened
- ½ cups Brown Sugar (lightly Packed)
- ¼ cups Granulated Sugar
- 1 whole Large Egg
- 1 teaspoon Vanilla
- 1-¼ cup All-purpose Flour
- ¼ teaspoons Baking Soda
- ½ cups Mini Semi-sweet Chocolate Chips
- ½ cups Pecans, Chopped
- 6 ounces, weight Semisweet Chocolate, Chopped
- 1 Tablespoon Unsalted Butter
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes