Photo: Lars Blankers
Sautéed potatoes
6 ingredients
30 min + 30 min
Serves 3-4
openrecipes
These quick and easy potatoes are given an extra splash of flavour with chives and garlic.
Estimated Nutrition (whole recipe, rough)
393
Calories
5g
Protein
25g
Fat
40g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Chives | 1 tbsp (3g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 potatoes
- 1 tbsp butter
- 3 tbsp olive oil
- small handful chopped fresh chives
- 2-3 garlic
- salt and freshly ground black pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes