Photo: Eaters Collective
Garlic Butter Shrimp Pasta
8 ingredients
10 min + 15 min
4
openrecipes
A rich and buttery shrimp pasta dish!
Estimated Nutrition (whole recipe, rough)
250
Calories
25g
Protein
12g
Fat
7g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Shrimp | 100g cooked | 99 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Clove | 1 tsp ground (2g) | 7 |
| Garlic | 1 clove (3g) | 4 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 ounces, weight Spaghetti Noodles
- 6 Tablespoons Butter, Divided
- ¾ pounds Shrimp, Peeled, Deveined And Tails Removed
- 1 clove (Large Size) Garlic, Peeled And Minced
- 2 Tablespoons Dry White Wine
- ½ Tablespoons Lemon Zest
- ½ whole Lemon, Juiced
- 1 Tablespoon Fresh Parsley, Chopped
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes