Photo: Dana DeVolk
Florida’s Citrus Shrimp Boil
8 ingredients
5 min + 7 min
4
openrecipes
If you love shrimp, you’ll definitely want to try these! Bring on the napkins, it can get messy.
Estimated Nutrition (whole recipe, rough)
199
Calories
27g
Protein
1g
Fat
25g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Shrimp | 100g cooked | 99 |
| Orange | 1 medium (131g) | 62 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Lime | juice of 1 lime (44ml) | 11 |
| Cumin | 1 tsp ground (2.1g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 32 ounces, weight Large Shrimp, Fresh, In Shell, Tail On
- 1 whole Valencia Orange, Halved, Juiced
- 1 whole Lemon, Halved, Juiced
- 1 whole Lime, Halved, Juiced
- 1 Tablespoon Old Bay Seafood Seasoning
- 1 Tablespoon Parsley
- 1 teaspoon Lemon Pepper
- 1 teaspoon Cumin
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes