Photo: Alexander Maasch
Cucumber Bites with Herbed Goat Cheese and Olives
7 ingredients
20 min
6
openrecipes
We made these for a recent party and they were a hit! All in one bite you get a bit of crunch and a bit of creamy. Also, the salty olive nicely complemented the refreshing cucumber and tangy cheese.
Estimated Nutrition (whole recipe, rough)
286
Calories
16g
Protein
17g
Fat
20g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Goat Cheese | 1 oz (28g) | 103 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Pepper | 1 tsp ground (2.3g) | 6 |
| Dill | 5 sprigs fresh (1g) / 1 tsp dried | 4 |
| Garlic | 1 clove (3g) | 4 |
| Olive | 1 large (4g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ¾ cups Goat Cheese
- 1 Tablespoon Dried Dill
- ½ teaspoons Garlic Powder
- ½ teaspoons Ground Pepper
- ¼ cups Milk
- 1 whole Cucumber
- 1 cup Kalamata Olives (pitted)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes