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Cauliflower salad with barbecue chicken and honey
Photo: Anna Pelzer

Cauliflower salad with barbecue chicken and honey

15 ingredients 1 hr + 30 min Serves 4 openrecipes

This tasty, healthy and innovative salad is perfect for BBQ season because it can be made during your barbecue.

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Estimated Nutrition (whole recipe, rough)

709
Calories
44g
Protein
32g
Fat
68g
Carbs

Counts 13 of 15 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 13 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Pistachio 1 oz (28g / ~49 kernels) 159
Olive Oil 1 tbsp (14g) 119
Honey 1 tbsp (21g) 64
Broccoli 1 cup chopped (156g) 55
Maple Syrup 1 tbsp (20ml) 52
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Turmeric 1 tsp ground (3g) 9
Almond 1 almond (1.2g) 7
Black Pepper 1 tsp ground (2.3g) 6
Thyme 1 tsp dried (1.4g) 4
Vinegar 1 tbsp (15ml) distilled 3
Peppermint not in our table 0
Coriander not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 chicken breasts
  • 2 tbsp olive oil
  • 8 sprigs fresh thyme
  • 4 ripe tomatoes
  • 3 tbsp clear honey
  • 1 large cauliflower
  • 250ml/9fl oz maple syrup
  • 6 tbsp white wine vinegar
  • 1 heaped tsp curry powder
  • 75g/2½oz shelled pistachio
  • 75g/2½oz toasted flaked almonds
  • 4 spring onions
  • 3 tbsp chopped fresh mint
  • 3 tbsp chopped fresh coriander
  • and freshly ground saltblack pepper

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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