Photo: Ernest Porzi
Cherry Bourbon Manhattan
6 ingredients
5 min
1
openrecipes
A touch of preserves, when fresh fruit isn’t in season, makes a fine cocktail!
Estimated Nutrition (whole recipe, rough)
103
Calories
2g
Protein
0g
Fat
27g
Carbs
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cherry | 1 cup (138g) | 87 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Vermouth | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 ounces, fluid Bourbon
- 1 ounce, fluid Lemon Juice
- ½ ounces, fluid Dry Vermouth
- 2 Tablespoons Cherry Preserves
- 1 dash Angostura Bitters
- 1 sprig Thyme Leaves, For Garnish (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes