Photo: K8
King’s Beans
10 ingredients
30 min + 30 min
6
openrecipes
The perfect side for your Chinese New Year’s dinner!
Estimated Nutrition (whole recipe, rough)
779
Calories
17g
Protein
27g
Fat
116g
Carbs
Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Onion | 1 medium (110g) | 44 |
| Bell Pepper | 1 medium (119g) | 31 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Chili | 1 tsp (2.7g) | 8 |
| Clove | 1 tsp ground (2g) | 7 |
| Garlic | 1 clove (3g) | 4 |
| Water | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 Medium Yellow Onion (Sliced Thinly)
- 2 Tablespoons Butter
- 2 Tablespoons Oil
- 3 cloves Pressed Garlic
- 2 bags (10 Oz. Size) Frozen Green Beans
- 2 cups Water
- 2 Tablespoons Cornstarch Or Flour
- ½ cups Teriyaki Sauce
- ¼ cups Soy Sauce
- ⅛ teaspoons Red Pepper Flakes
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes