Skip to main content
Skinny Buffalo Chicken Dip
Photo: Lily Banse

Skinny Buffalo Chicken Dip

10 ingredients 10 min + 30 min 6 openrecipes
Skinny Buffalo Chicken Dip

All the flavor of Buffalo wings in a creamy, cheesy, and lightened up dip!

Share this recipe

Estimated Nutrition (whole recipe, rough)

746
Calories
71g
Protein
37g
Fat
32g
Carbs

Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Milk 1 cup (244ml) whole 149
Yogurt 170g plain Greek 100
Blue Cheese 1 oz (28g) 100
Cream Cheese 1 oz (28g) 99
Mozzarella Cheese 1 oz (28g) 85
Onion 1 medium (110g) 44
Garlic 1 clove (3g) 4
Buffalo not in our table 0
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 ounces, weight Low Fat Cream Cheese, Softened
  • 1 cup Plain, Non-fat Greek Yogurt
  • ½ cups Buffalo Wing Sauce
  • 1 Tablespoon Buttermilk Powder (optional)
  • ¼ teaspoons Garlic Powder
  • ¼ teaspoons Onion Powder
  • 2 whole Green Onions, Thinly Sliced
  • 2 cups Cooked And Shredded Chicken Breast
  • 1 cup Shredded Part-skim Mozzarella Cheese, Divided
  • ⅓ cups Crumbled Blue Cheese, Divided

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.