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Pitta pizzas with hidden veggie sauce
Photo: Chad Montano

Pitta pizzas with hidden veggie sauce

13 ingredients 30 min + 30 min Makes 12 openrecipes
Pitta pizzas with hidden veggie sauce

Pitta breads make a quick base for these pizzas. Freeze the breads and the sauce in ice-cube trays so you can whip up a pizza in ten minutes.

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Estimated Nutrition (whole recipe, rough)

544
Calories
34g
Protein
27g
Fat
43g
Carbs

Counts 12 of 13 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Ham 100g cooked 145
Olive Oil 1 tbsp (14g) 119
Mozzarella Cheese 1 oz (28g) 85
Bread 1 slice (30g) white 79
Onion 1 medium (110g) 44
Carrot 1 medium (61g) 25
Tomato 1 medium (123g) 22
Chili 1 tsp (2.7g) 8
Black Pepper 1 tsp ground (2.3g) 6
Oregano 1 tsp dried (1.8g) 5
Garlic 1 clove (3g) 4
Bay Leaf 1 leaf (0.6g) 2
Sunflower Oil not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 tbsp mlld olive oil or sunflower oil
  • ½ onion
  • 1 carrot
  • 1 red pepper
  • 2 garlic
  • 227g tin chopped tomatoes
  • 2 tbsp tomato purée
  • 1 tsp dried oregano
  • 1 bay leaf
  • and freshly ground saltblack pepper
  • 12 white or wholemeal pitta breads
  • 200g/7oz sliced ham
  • 250g/9oz grated mozzarella

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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