Skip to main content
Coconut Almond Granola with Dark Chocolate Chunks
Photo: Charisse Kenion

Coconut Almond Granola with Dark Chocolate Chunks

8 ingredients 15 min + 25 min 10 openrecipes
Coconut Almond Granola with Dark Chocolate Chunks

Homemade coconut almond granola with dark chocolate chunks is such an easy recipe. You’ll never by the store-bought stuff again!

Share this recipe

Estimated Nutrition (whole recipe, rough)

663
Calories
10g
Protein
39g
Fat
72g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Coconut 1/2 cup shredded (40g) 283
Chocolate 1 oz (28g) semisweet 155
Oat 1/2 cup dry (40g) 154
Honey 1 tbsp (21g) 64
Almond 1 almond (1.2g) 7
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • ⅔ cups Coconut Oil
  • ¾ cups Almond Butter (I Used Salted)
  • ½ cups Raw Honey
  • 5 cups Rolled Oats
  • 1-½ cup Coconut Flakes (I Used Sweetened)
  • 1-½ cup Almonds Or Almond Slices (I Used Salted)
  • ½ teaspoons Salt (if Not Using Salted Almonds Or Salted Almond Butter)
  • 4 ounces, weight At Least 65% Cacao Dark Chocolate Chunks Or Chips

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.