Sweet Red Bean Paste
5 ingredients
8 hr + 1 hr
1
openrecipes
Sweet red bean paste is found in many Asian desserts such as steamed buns, sesame balls, ice cream, and many other pastries. Now you can easily make the paste yourself at home and adjust the sweetness to your liking!
Estimated Nutrition (whole recipe, rough)
168
Calories
0g
Protein
14g
Fat
13g
Carbs
Counts 3 of 5 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
| Adzuki Bean | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 ounces, weight Dried Adzuki Beans
- 3 cups Water
- ½ cups White Sugar
- ¼ teaspoons Salt
- ¼ cups Vegetable Oil
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes