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Brown Butter Bourbon Blondies
Photo: Sorin Gheorghita

Brown Butter Bourbon Blondies

9 ingredients 15 min + 25 min 16 openrecipes
Brown Butter Bourbon Blondies

Blondies are delicious, but the addition of brown butter, bourbon, walnuts, and chocolate chips make them even better. Plus, they are so simple to make!

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Estimated Nutrition (whole recipe, rough)

877
Calories
21g
Protein
29g
Fat
126g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Walnut 1 walnut half (4g) 26
Vanilla 1 tsp extract (4ml) 12

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup Walnuts, Chopped
  • ½ cups Unsalted Butter
  • 1 whole Ice Cube
  • 1 cup Brown Sugar
  • 1 whole Egg
  • 1 teaspoon Vanilla Extract
  • 2 Tablespoons Bourbon
  • 1 cup All-purpose Flour
  • 1 cup Dark Chocolate Chips

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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