Photo: Charles Deluvio
Paprika Roasted Chickpeas
4 ingredients
12 hr + 1 hr 30 min
3
openrecipes
These Paprika Roasted Chickpeas are a delicious and healthy snack or topping for salads.
Estimated Nutrition (whole recipe, rough)
261
Calories
8g
Protein
16g
Fat
24g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chickpea | 1/2 cup canned (120g) drained | 134 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Chili | 1 tsp (2.7g) | 8 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ½ cups Dried Or Canned Chickpeas
- 1 Tablespoon Olive Oil
- 1 teaspoon Paprika
- ¼ teaspoons Chili Powder (up To Double This Amount If Desired)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes