Photo: Molly Mears
Egg-Free Oatmeal Chocolate Chip Cookies
10 ingredients
10 min + 10 min
24
openrecipes
An egg-free version of a timeless classic! This was one of my first egg-free successes.
Estimated Nutrition (whole recipe, rough)
927
Calories
20g
Protein
24g
Fat
152g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Oat | 1/2 cup dry (40g) | 154 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup Margarine, Softened
- ¾ cups Brown Sugar
- ¼ cups Sugar
- 1 teaspoon Vanilla Extract
- 1-½ cup Flour
- ½ teaspoons Salt
- ¾ teaspoons Baking Soda
- ¼ cups Boiling Water
- 2 cups Quick Oats
- 1 cup Chocolate Chips
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes