Photo: Alexander Maasch
Marinated Greek Yogurt Cheese Balls
4 ingredients
10 min
8
openrecipes
Easy, delicious homemade cheese with the wonderful tang of Greek yogurt.
Estimated Nutrition (whole recipe, rough)
219
Calories
17g
Protein
14g
Fat
6g
Carbs
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Yogurt | 170g plain Greek | 100 |
| Salt | 1 tsp (6g) | 0 |
| Za'atar | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups Greek Yogurt (full Fat Or 2%)
- ½ teaspoons Salt
- 2 teaspoons Za'atar Seasoning, Divided
- 1 Tablespoon Olive Oil, As Needed To Fill Jars
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes