Photo: Lily Banse
Candied Corned Beef Brisket
4 ingredients
2 min + 8 hr
6
openrecipes
The easiest corned beef in the world, with a sweet kick that will leave you wanting more.
Estimated Nutrition (whole recipe, rough)
353
Calories
27g
Protein
21g
Fat
13g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Horseradish | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 whole (3 To 4 Lb. Size) Corned Beef Brisket
- ¼ cups Dijon Mustard
- ½ cups Light Brown Sugar, Packed
- 2 teaspoons Cream Style Horseradish
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes