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Lime Cream Mini Rice Cakes
Photo: David Holifield

Lime Cream Mini Rice Cakes

4 ingredients 8 min 6 openrecipes
Lime Cream Mini Rice Cakes

A great after school snack. Delicious and fun to eat!

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Estimated Nutrition (whole recipe, rough)

281
Calories
5g
Protein
0g
Fat
66g
Carbs

Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Rice Cake 1 cup cooked (158g) white 206
Honey 1 tbsp (21g) 64
Lime juice of 1 lime (44ml) 11
Topping not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 package (12 Count Size) Quaker Mini Rice Cakes
  • 3 Tablespoons Honey
  • 2 whole Limes (washed, Zest, Juices And Divided Use)
  • 1-½ cup Cool Whip Topping

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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