Photo: Wesual Click
Café au Lait French Toast
11 ingredients
10 min + 20 min
6
openrecipes
Challah French toast battered in sweetened condensed milk and dusted with cocoa espresso powder.
Estimated Nutrition (whole recipe, rough)
1040
Calories
29g
Protein
35g
Fat
151g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
| Coffee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 whole Eggs
- ¾ cups Whole Milk
- ¼ cups Canned Sweetened Condensed Milk
- 3 Tablespoons Strong Brewed Coffee
- 1 pinch Kosher Salt
- 6 Tablespoons Unsalted Butter
- 1 loaf Challah Bread, Cut Into 12 Slices
- ¼ cups Powdered Sugar
- 2 Tablespoons Unsweetened Cocoa Powder
- 1 teaspoon Instant Espresso Powder
- ½ cups Pure Maple Syrup, For Drizzling
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes