Photo: Sorin Gheorghita
Guava Jelly Crumble Bars
7 ingredients
15 min + 35 min
6
openrecipes
Crumble bars with a spin! Crumble bars are like shortbread cookies with jam and a crumb topping. And since I’m Cuban I decided, why not try guava jelly?
Estimated Nutrition (whole recipe, rough)
618
Calories
13g
Protein
13g
Fat
108g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Guava | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 sticks Unsalted Butter, At Room Temperature
- ¾ cups Sugar
- 1 teaspoon Vanilla Extract
- 2 cups All-purpose Flour
- ½ teaspoons Salt
- 10 Maria Cookies (such As Conchita Brand)
- 10 ounces, weight Guava Jelly
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes