Photo: Charisse Kenion
Thin Mint White Chocolate Biscotti
10 ingredients
20 min + 40 min
30
openrecipes
It’s Girl Scout cookie time! Try a different take on the classic Thin Mint cookie with this biscotti recipe. Because two cookies are always better than one!
Estimated Nutrition (whole recipe, rough)
853
Calories
21g
Protein
27g
Fat
126g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Mint | 2 tbsp fresh (3g) | 2 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 box (9 Oz. Size) Girl Scout Thin Mints Cookies
- ½ cups Unsalted Butter, Softened
- ¾ cups White Sugar
- 2 Eggs At Room Temperature
- 1 teaspoon Vanilla Extract
- ¾ White Chocolate Chips
- 2-¼ cups All-purpose Flour, Plus A Little Extra For Shaping Loaves
- 1-½ teaspoon Baking Powder
- ¼ teaspoons Salt
- 2 cups White Chocolate, Melted
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes