Photo: Amirali Mirhashemian
Shrimp Burgers and Garlic Greens
10 ingredients
10 min + 15 min
2
openrecipes
Easy and delicious!
Estimated Nutrition (whole recipe, rough)
864
Calories
44g
Protein
32g
Fat
98g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Shrimp | 100g cooked | 99 |
| Egg | 1 large egg (50g) | 78 |
| Clove | 1 tsp ground (2g) | 7 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ½ pounds FOR THE BURGERS:
- ½ cups Shrimp, Peeled, Deveined & Tails Removed
- 1 whole Bread Crumbs
- ½ teaspoons Egg
- 2 Tablespoons Seasoned Salt
- 2 Oil Or Butter, For Skillet
- 1 Tablespoon Buns Or Bread Slices For Serving
- 2 cloves FOR THE GREENS:
- 4 cups Butter
- 1 teaspoon Garlic, Thinly Sliced
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes