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Boiled Crusted Potatoes
Photo: Lars Blankers

Boiled Crusted Potatoes

5 ingredients 2 min + 30 min 4 openrecipes
Boiled Crusted Potatoes

Simple and delicious, with no real frills. These potatoes are about as good as it gets.

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Estimated Nutrition (whole recipe, rough)

269
Calories
5g
Protein
12g
Fat
38g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Potato 1 medium (173g) baked 161
Butter 1 tbsp (14g) 102
Black Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1-½ pound Baby Golden Potatoes
  • 2 teaspoons Kosher Salt
  • 2 Tablespoons Butter
  • 1 dash Sea Salt (or More To Taste)
  • 1 teaspoon Freshly Ground Black Pepper, To Taste

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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