Photo: Wesual Click
Baked French Toast Sticks with Banana Cream Topping
6 ingredients
7 min + 10 min
2
openrecipes
So delicious for breakfast, lunch, brunch, or dinner for two!
Estimated Nutrition (whole recipe, rough)
596
Calories
20g
Protein
12g
Fat
96g
Carbs
Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| French Toast | not in our table | 0 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 whole FOR THE FRENCH TOAST STICKS:
- 2 Tablespoons Large Eggs, Beaten
- ⅛ teaspoons Cream
- 4 slices Pure Vanilla Extract
- 1 whole Your Favorite Bread
- ¾ cups FOR THE TOPPING:
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes