Photo: Art Rachen
Honey-Pepper Roasted Cauliflower Florets
4 ingredients
8 min + 25 min
6
openrecipes
Outstanding side dish with beef, pork or chicken.
Estimated Nutrition (whole recipe, rough)
125
Calories
4g
Protein
1g
Fat
30g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Honey | 1 tbsp (21g) | 64 |
| Broccoli | 1 cup chopped (156g) | 55 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 head (large) Cauliflower, Cut Core, Trim Florets
- ¼ cups Pure Honey
- ½ teaspoons Sea Salt
- 1-¾ teaspoon Black Pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes