Photo: Diliara Garifullina
Corned Beef McMuffin
5 ingredients
2 min + 5 min
1
openrecipes
This is a great breakfast sandwich, and perfect for this time of year. Crispy corned beef, melted cheese, and a creamy egg makes this sandwich so good.
Estimated Nutrition (whole recipe, rough)
560
Calories
39g
Protein
43g
Fat
1g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Egg | 1 large egg (50g) | 78 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 teaspoon Canola Oil
- ½ cups Chopped And Cooked Corned Beef, Seared
- 1 whole Egg, Cooked Over Easy Or Sunny Side Up
- 1 whole English Muffin, Split And Toasted
- 1 slice American Cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes