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BLT soufflé frittata
Photo: K8

BLT soufflé frittata

8 ingredients 5 min + 20 min 4 people openrecipes

The normal 'L' has been replaced with leek, but you can still expect a lot from the reworked trio.

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Estimated Nutrition (whole recipe, rough)

354
Calories
10g
Protein
20g
Fat
38g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Cherry 1 cup (138g) 87
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Mustard 1 tsp (5g) yellow 3
Parsley 1 tbsp chopped fresh (3.8g) 1

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 140 diced pancetta
  • g leeks, finely sliced
  • 2 eggs, separated
  • 8 mustard
  • 1 parsley, chopped
  • tsp gruyère, grated
  • 1 olive oil
  • tbsp cherry tomatoes, halved

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By lovefood · Recipe sourced from openrecipes

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