Baked Brie Galettes
6 ingredients
8 min + 12 min
4
openrecipes
Baked brie galettes are such sumptuous appetizers. Layered with fig jam and an egg yolk in puff pastry, they seem so fancy but come together in minutes!
Estimated Nutrition (whole recipe, rough)
115
Calories
7g
Protein
6g
Fat
10g
Carbs
Counts 2 of 5 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Fig | 1 medium (50g) | 37 |
| Pastry | not in our table | 0 |
| Water | not in our table | 0 |
| Brie | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 whole Sheet Of Frozen Puff Pastry, Thawed But Still Cold
- 1 whole Egg
- 1 dash Water
- 1 wheel (8 Oz. Size) Brie, Cut Into Quarters
- ½ cups Fig Jam
- 4 Egg Yolks
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes