Mexican Jicama Cinnamon Sticks
2 ingredients
8 min
4
openrecipes
Made with jicama (pronounced hee-kah-ma), this an absolutely sweet, delicious, crunchy snack any time.
Estimated Nutrition (whole recipe, rough)
52
Calories
1g
Protein
0g
Fat
13g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Jicama | 1 cup (120g) | 46 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 whole Jicama Root
- 2 Tablespoons Ground Cinnamon
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes