Photo: Giorgio Trovato
Chocolate Chip Banana Bread
12 ingredients
15 min + 1 hr
10
openrecipes
This banana bread recipe is adapted from one in the Family Fun Cookbook that I received for my 12th birthday. In this case, I dialed down the sugar a bit and added the chocolate chips.
Estimated Nutrition (whole recipe, rough)
1176
Calories
39g
Protein
41g
Fat
159g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Sesame | 1 tbsp (14g) | 120 |
| Banana | 1 medium (118g) | 105 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 Tablespoon Sesame Seeds
- ½ cups Butter Or Margarine
- ⅔ cups Brown Sugar, Packed
- 2 Eggs
- 1 teaspoon Vanilla Extract
- 2-½ cups Whole Wheat Flour
- 1-½ teaspoon Baking Powder
- ½ teaspoons Baking Soda
- ½ teaspoons Salt
- 1 cup Mashed Ripe Bananas (I Used 3 Medium Ones)
- ¾ cups Yogurt
- ½ cups Chocolate Chips
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes