Skip to main content
Avocado and Brie Sandwich with Caramelized Onions
Photo: Eaters Collective

Avocado and Brie Sandwich with Caramelized Onions

9 ingredients 5 min + 10 min 2 openrecipes
Avocado and Brie Sandwich with Caramelized Onions

A great sandwich loaded with creamy avocado, melted brie cheese, and caramelized onions. This is a real treat.

Share this recipe

Estimated Nutrition (whole recipe, rough)

1155
Calories
31g
Protein
63g
Fat
120g
Carbs

Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Avocado 1 medium (150g) 240
Olive Oil 1 tbsp (14g) 119
Cheese 1 oz (28g) cheddar 113
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0
Brie not in our table 0
Leaf not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 slices (thick) French Style Country Bread
  • 1 Tablespoon Unsalted Butter
  • ½ cups Brie Cheese, Rind Removed
  • ½ Tablespoons Canola Oil
  • ½ whole Small Onion, Thinly Sliced
  • 1 clove Garlic
  • 2 Tablespoons Herbed Mayonnaise (optional)
  • 1 whole Avocado, Mashed
  • 1 leaf Salt To Taste

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.